Demineralized whey powder 40%
- 1 UAH/kg. - from 2 kg.
Demineralized whey powder obtained by removing water and minerals from the liquid sweet whey, which is a byproduct of the production of cheese, the spray drying.
Demineralized whey powder is widely used in the production of many food products: confectionery, dairy, soft drinks based on milk, as an ingredient in food for sportsmen, etc. . Dry demineralized whey is also widely used as an ingredient in the production of animal feed.
Qualitative characteristics correspond to:
- Protein in dry matter of at least 11%
- Moisture is not more than 4. 0%
- Fat is not more than 1, 5%
- Lactose not less than 70. 0%
- Ash not more than 7. 0%
- The acidity of not more than 20. 0
- Degree of demineralization - 40%
Dry demineralized whey is a dry powder with white to light - creamy color, pleasant dairy flavor and sweet taste.
Packaging - 25 kg paper bags with poly inner liner.